1 garlic clove
10-12 fresh basil leaves
4-5 dry tomatoes (chopped).
Salt and black pepper
- In a bowl add all the ingredients with salt and pepper to taste.
- Once everything is stirred thoroughly cover with plastic wrap trying to make a cilinder shape, closing it like a candy and freezing so it lasts longer in good state.
Para usarla podemos sacarla del congelador y cortar las tajadas que necesitemos.
- To use it we can take it out of the freezer and chop the slices that are required.
- Enjoy your Tomato Butter! You'll be the soul of the party with this one!
This butter reduces the arterial pressure and cardiac deseases, at the same time prevents anemia.